Tuscan Chicken Pasta Recipe

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Rotisserie chicken, artichoke hearts, and pesto are tossed with pasta in this tuscan chicken pasta dish perfect for dinner parties.

4
29 Rating -
Rate
Non Vegdiet
42minstotal
15minsPrep
27minsCook
42m.total
15m.Prep
27m.Cook
Tuscan Chicken Pasta
plan
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ingredients serve

Ingredients for Tuscan Chicken Pasta Recipe

  • 0.13 pound Bow Tie Pasta
  • 0.13 inch Bunch fresh asparagus, cut into 1 s
  • 1/4 tablespoon Olive oil
  • 0.16 cup Sliced fresh mushrooms
  • 0.13 Red Bell Pepper, Sliced
  • 1/4 Cloves Garlic, Minced
  • 0.13 Cooked rotisserie chicken, shredded
  • 1/4 can Artichoke hearts, drained
  • 1/25 As required Cup pesto
  • 0.13 teaspoon Salt
  • 0.03 teaspoon Red pepper flakes
  • 1/4 tablespoon Chicken broth, or as needed
Nutrition
value
159
calories per serving
5 g Fat8 g Protein43 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    8g
  • Carbs
    43g
  • Fiber
    2g

MacroNutrients

  • Carbs
    43g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    < 1mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    117mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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