Turmeric-Roasted Cauliflower with Apricot-Pistachio Rice is a flavorful and vibrant vegetarian dish. The cauliflower is tossed with turmeric, cumin, and garlic powder, then roasted until golden and crispy. The apricot-pistachio rice is cooked with fragrant spices and mixed with dried apricots and toasted pistachios for a sweet and nutty combination. Serve the roasted cauliflower over the rice for a satisfying and nutritious meal.