Turmeric And Cashew Pilaf Recipe

Name: Turmeric And Cashew Pilaf Recipe
Total time: 25 min
Yield: 6
Cuisine: Indian

Recipe By Taste

Fragrant and colourful, the sultanas and cashews lend this basmati rice pilaf as a suitable side to any indian meal.

4.8

16 Rating -

Rate

25minstotal

5minsPrep

20minsCook

25m.total

5m.Prep

20m.Cook

plan

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Ingredients for Turmeric And Cashew Pilaf Recipe

0.17 tablespoon Vegetable Oil
0.17 Brown onion, finely chopped
83.33 gram Coles brand basmati rice, rinsed, drained
0.17 teaspoon Ground turmeric
0.33 tablespoon Coles brand sultanas
0.08 cup Cashews, toasted

Nutrition
value

398

calories per serving

8 g Fat10 g Protein69 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
10g
Carbs
69g
Fiber
4g

MacroNutrients

Carbs
69g
Protein
10g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
19mg
Iron
2mg
Vitamin A
173mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
152mg
Selenium
4mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste