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Turkish Simit Breads Recipe

Recipe By King Arthur Baking

Simit are a popular turkish street food. Instead of being boiled like a bagel, the twisted circles of dough get a quick dip in sweetened water before dredging in sesame seeds. The result is a crisp exterior and a light, delicate, and tender interior.

4.7
14 Rating -
Rate
2hr 7minstotal
30minsPrep
13minsCook
2hr 7m.total
30m.Prep
13m.Cook
Turkish Simit Breads
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Ingredients for Turkish Simit Breads Recipe

  • 1/20 cup Sesame seeds
Nutrition
value
38
calories per serving
3 g Fat1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    1g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    125mg
  • Iron
    1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    43mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking