Turkish Pide Recipe

Name: Turkish Pide Recipe
Total time: 35 min
Yield: 8
Cuisine: Turkish

Recipe By Taste

Entertaining a crowd? Make these delicious turkish pide and serve with a selection of dips.

4.2

30 Rating -

Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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ingredients serve

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Ingredients for Turkish Pide Recipe

1/4 teaspoon Dried yeast
0.06 teaspoon Caster sugar
31.25 milliliter Lukewarm Water
56.25 gram Unbleached plain flour
0.13 teaspoon Salt
1/4 tablespoon Olive oil
1/4 tablespoon Natural yoghurt
As required Plain flour, to dust
As required Olive oil, extra, to grease
0.13 Egg, lightly whisked

Nutrition
value

calories per serving

5 g Fat1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
1g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
1g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
25mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
19mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste