Turkish Lamb Pide Recipe

Recipe By Global Kitchen Travels

Pide is just one of the many ways turkish street food interprets their version of pizza. The two most common fillings are lamb or spinach.

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Non Vegdiet
Turkish Lamb Pide
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ingredients serve

Ingredients for Turkish Lamb Pide Recipe

  • As required Dough ingredients
  • 1/2 teaspoon Sugar
  • 1/4 cup 1 cup warm water
  • 1.75 teaspoon Instant Yeast
  • 1.25 cup Bread Flour
  • 1/2 teaspoon Salt
  • 1 tablespoon Olive oil
  • As required Filling ingredients
  • 1/2 tablespoon Olive oil
  • 1/2 Chopped Onion
  • 1 Finely chopped garlic cloves
  • 1/2 Chopped tomato
  • 5.50 ounce Ground Lamb
  • 1 teaspoon Ground coriander
  • 1/2 teaspoon Ground Cumin
  • 1/4 teaspoon Paprika
  • 1 teaspoon Sumac
  • 1/4 teaspoon Ground allspice
  • 1/4 teaspoon Ground black pepper
  • 1/2 tablespoon Tomato paste
  • 1 tablespoon Water
  • 1 tablespoon Pomegranate molasses
  • As required Salt
  • 1/2 Egg for egg wash
Nutrition
value
422
calories per serving
29 g Fat29 g Protein10 g Carbs8 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    29g
  • Carbs
    10g
  • Fiber
    8g

MacroNutrients

  • Carbs
    10g
  • Protein
    29g
  • Fiber
    8g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    6mg
  • Vitamin A
    1451mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    48mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    2mg
  • Phosphorus
    268mg
  • Selenium
    18mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Global Kitchen Travels