Turkish Haydari Recipe

Recipe By Honest Cooking

Haydari is a traditional turkish meze made from thickened yoghurt, garlic and herbs.

4.4
13 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Turkish Haydari
plan
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ingredients serve

Ingredients for Turkish Haydari Recipe

  • 100 gram Turkish suzme yoghurt or thick greek yoghurt
  • 30 gram Feta, crumbled
  • 1/2 tablespoon Chopped Fresh Dill
  • 1/2 Finely chopped garlic clove
  • 1/2 teaspoon Smoked paprika
  • 1/2 Roasted Red Pepper
Nutrition
value
123
calories per serving
3 g Fat5 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    227mg
  • Iron
    3mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    66mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking