Here's a super way to savor roast turkey and stuffing without having to cook the big holiday bird. The stuffing is hearty, and the meat is juicy and tender. -Aura Lee Johnson, Vermilion, Ohio.
Ingredients for Turkey With Sausage Stuffing Recipe
1/10 Bone in turkey breast
0.03 cup Butter, melted
0.15 pound Bulk pork sausage
1/5 cup Sliced celery
1/5 Medium onions, chopped
0.40 cup Dry bread cubes
1/5 cup Pecan Halves
1/10 cup Raisins
0.07 cup Chicken Broth
1/5 Eggs, beaten
1/10 teaspoon Salt
1/20 teaspoon Rubbed Sage
0.03 teaspoon Pepper
Nutrition value
302
calories per serving
11 g Fat9 g Protein42 g Carbs4 g FiberOther
Current Totals
Fat
11g
Protein
9g
Carbs
42g
Fiber
4g
MacroNutrients
Carbs
42g
Protein
9g
Fiber
4g
Fats
Fat
11g
Vitamins & Minerals
Calcium
54mg
Iron
3mg
Vitamin A
273mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
151mg
Selenium
18mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment