Ingredients for Turkey-Barley Vegetable Soup Recipe
1/4 tablespoon Olive oil
0.13 pound Ground Turkey
1/4 Onion chopped
1/4 Carrot, sliced
1/4 stalk Celery, Chopped
1.50 cup Chicken Broth
0.13 cup Pearl barley
As required Kosher Salt And Black Pepper
Nutrition value
542
calories per serving
18 g Fat67 g Protein20 g Carbs9 g FiberOther
Current Totals
Fat
18g
Protein
67g
Carbs
20g
Fiber
9g
MacroNutrients
Carbs
20g
Protein
67g
Fiber
9g
Fats
Fat
18g
Vitamins & Minerals
Calcium
160mg
Iron
7mg
Vitamin A
3805mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
215mcg
Vitamin B12
0mcg
Vitamin C
47mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
213mg
Manganese
2mg
Phosphorus
535mg
Selenium
67mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment