Turkey With Shallot-Mustard Sauce And Roasted Potatoes Recipe
Recipe By Southern Living
Your family and guests will love the classic turkey herb blend of thyme, rosemary and sage. The turkey breast starts in the slow cooker to develop rich flavors. Pair it with fingerling roasted potatoes and a mustard sauce for a complete meal.
4.6
21 Rating -
Rate
Non Vegdiet
5hr 55minstotal
5hr 55m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey With Shallot-Mustard Sauce And Roasted Potatoes Recipe
- 0.13 cup Unsalted butter softened
- 1/4 tablespoon Chopped Fresh Thyme
- 1/2 teaspoon Finely chopped garlic
- 1/2 teaspoon Chopped Fresh Rosemary
- 1/2 teaspoon Chopped Fresh Sage
- 1/4 teaspoon Lemon zest
- 1/4 tablespoon Kosher Salt, Divided
- 0.38 teaspoon Black Pepper, Divided
- 1/4 Bone in, skin on whole turkey breast
- 0.13 cup Chicken Broth
- 1/4 pound Halved multicolored fingerling potatoes
- 3/4 tablespoon Olive Oil, Divided
- 1/2 teaspoon Chopped garlic
- 1/4 teaspoon Kosher Salt, Divided
- 0.13 teaspoon Black pepper
- 0.08 cup Minced shallots
- 0.06 cup Dry white wine
- 0.19 cup Chicken Broth
- 1/4 teaspoon Coarse grain mustard
- 1/4 teaspoon Dijon mustard
- 1/4 teaspoon Chopped Fresh Thyme
Nutrition
value
value
281
calories per serving
13 g Fat14 g Protein23 g Carbs9 g FiberOther
Current Totals
- Fat13g
- Protein14g
- Carbs23g
- Fiber9g
MacroNutrients
- Carbs23g
- Protein14g
- Fiber9g
Fats
- Fat13g
Vitamins & Minerals
- Calcium194mg
- Iron8mg
- Vitamin A89mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus151mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Living