I used to buy turkey salad from a local deli until I experimented and came up with this recipe myself. It's even better than the store-bought kind. Connie Laux, Englewood, Ohio.
Ingredients for Turkey Salad with Grapes & Cashews Recipe
0.06 cup Mayonnaise
0.06 cup Plain yogurt
1/4 tablespoon Honey dijon mustard
3/4 cup Cubed cooked turkey
1/4 cup Halved green grapes
1/2 Celery ribs, chopped
0.13 cup Chopped Cashews
1/2 Green onions, thinly sliced
As required Lettuce leaves
Nutrition value
378
calories per serving
16 g Fat30 g Protein27 g Carbs3 g FiberOther
Current Totals
Fat
16g
Protein
30g
Carbs
27g
Fiber
3g
MacroNutrients
Carbs
27g
Protein
30g
Fiber
3g
Fats
Fat
16g
Vitamins & Minerals
Calcium
134mg
Iron
7mg
Vitamin A
265mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
1mcg
Magnesium
119mg
Manganese
< 1mg
Phosphorus
407mg
Selenium
31mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment