This turkey salad sandwich features a well-cooked leftover turkey lightly bound with mayonnaise and mustard dressing and freshened up with celery, sweet.
Ingredients for Chopped Turkey Salad Sandwich Recipe
1/2 cup Turkey diced
1/4 stalk Celery large diced
0.13 cup Pickles or diced green apples
1.50 Slices bread 6 to 8 slices
1 tablespoon Mayonnaise 4 to 6 tbsp
1/4 tablespoon Yellow mustard
1/4 teaspoon Sugar
1/2 Green onions stalks of green onions
1/4 tablespoon Lemon juice or vinegar
1/4 tablespoon Fresh parsley minced
As required Black pepper optional
Nutrition value
158
calories per serving
5 g Fat17 g Protein10 g Carbs1 g FiberOther
Current Totals
Fat
5g
Protein
17g
Carbs
10g
Fiber
1g
MacroNutrients
Carbs
10g
Protein
17g
Fiber
1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
55mg
Iron
2mg
Vitamin A
241mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
187mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment