Ingredients for Turkey Roulades With Sage Stuffing Recipe
45 gram 4 x turkey breast fillets or chicken breast fillets
1/2 tablespoon Chopped sage, plus whole fried sage leaves to serve
1 Thin pork & herb sausages, casings removed
6 Flat pancetta slices, rind removed
As required Roast potatoes, to serve
Nutrition value
97
calories per serving
5 g Fat10 g Protein4 g Carbs3 g FiberOther
Current Totals
Fat
5g
Protein
10g
Carbs
4g
Fiber
3g
MacroNutrients
Carbs
4g
Protein
10g
Fiber
3g
Fats
Fat
5g
Vitamins & Minerals
Calcium
118mg
Iron
2mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
86mg
Selenium
9mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment