Turkey Pasta Toss Recipe

Recipe By Taste Of Home

This recipe is one of our family's favorites. I served it once for a church supper, and it was a big hit there, too! Make it a complete meal with salad and some Italian bread. Delicious fresh flavor and so simple to put together! Heather Savage, Corydon, Indiana.

3.8
12 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Turkey Pasta Toss
plan
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ingredients serve

Ingredients for Turkey Pasta Toss Recipe

  • 1/2 cup Uncooked Penne Pasta
  • 0.33 Italian turkey sausage links, casings removed
  • 0.17 inch Large sweet yellow pepper, cut into 1/2 strips
  • 0.17 tablespoon Olive oil
  • 1 Garlic cloves, minced
  • 0.67 inch Plum tomatoes, cut into 1 chunks
  • 3.33 Pitted ripe olives, halved
  • 1/25 cup Minced Fresh Basil
  • 1/25 teaspoon Crushed Red Pepper Flakes
  • 1/25 teaspoon Salt
  • 1/25 cup Shredded romano cheese
Nutrition
value
255
calories per serving
5 g Fat15 g Protein76 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    15g
  • Carbs
    76g
  • Fiber
    5g

MacroNutrients

  • Carbs
    76g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    2mg
  • Vitamin A
    105mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    2mg
  • Phosphorus
    218mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home