Turkey Noodle Soup Recipe
Recipe By I Food Real
Turkey noodle soup is the answer to leftover roasted turkey. its broth is so healing and delicious, once combined with simple veggies and pasta your family will devour it in minutes.
4.2
21 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Noodle Soup Recipe
- 0.38 cup Leftover turkey meat + carcass and/or bones
- 1 cup Cold water
- 0.38 Bay leaves
- 0.63 Peppercorns whole
- 0.13 Small whole onion just peeled
- 0.38 Large garlic cloves
- 1/2 Large carrots 2 whole and 2 diced
- 1/4 Large celery stalks
- 1/4 cup Potatoes diced
- 1/4 cup Dry pasta whole grain
- As required Salt to taste
- As required Ground black pepper to taste
- 0.38 tablespoon Fresh dill parsley or green onion, finely chopped
Nutrition
value
value
253
calories per serving
6 g Fat21 g Protein50 g Carbs8 g FiberOther
Current Totals
- Fat6g
- Protein21g
- Carbs50g
- Fiber8g
MacroNutrients
- Carbs50g
- Protein21g
- Fiber8g
Fats
- Fat6g
Vitamins & Minerals
- Calcium155mg
- Iron4mg
- Vitamin A1327mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium93mg
- Manganese1mg
- Phosphorus264mg
- Selenium15mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By I Food Real