Turkey Noodle Soup Recipe
Recipe By Small Town Woman
A heart warming easy turkey noodle soup made with onions, celery, carrots, and egg noodles in a creamy turkey broth seasoned with fresh rosemary and thyme.
4.4
13 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Noodle Soup Recipe
- 0.17 tablespoon Vegetable oil
- 0.17 Onion chopped
- 1/2 Stalks celery chopped
- 1/2 Carrots chopped
- 0.33 Cloves garlic minced
- 0.33 teaspoon Fresh rosemary finely chopped
- 0.33 teaspoon Fresh thyme leaves
- 0.08 teaspoon Dried marjoram
- 1/25 teaspoon Poultry seasoning
- 1/25 teaspoon Fresh ground black pepper
- 1 cup Low sodium turkey or chicken broth
- 1/2 cup Uncooked wide egg noodles
- 1/25 cup Flour
- 0.42 cup Shredded or diced cooked turkey
Nutrition
value
value
712
calories per serving
14 g Fat53 g Protein87 g Carbs7 g FiberOther
Current Totals
- Fat14g
- Protein53g
- Carbs87g
- Fiber7g
MacroNutrients
- Carbs87g
- Protein53g
- Fiber7g
Fats
- Fat14g
Vitamins & Minerals
- Calcium151mg
- Iron6mg
- Vitamin A1506mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B963mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium97mg
- Manganese2mg
- Phosphorus518mg
- Selenium60mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Small Town Woman