Turkey Meatloaf Recipe
Recipe By Betty Crocker
For a thanksgiving dinner any time of the year, this tender and moist turkey meatloaf is perfect.
3.7
27 Rating -
Rate
Non Vegdiet
1hr 5minstotal
1hr 5m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Meatloaf Recipe
- 0.40 teaspoon Vegetable oil
- 0.15 cup Finely chopped onion
- 1/20 cup Finely chopped green bell pepper
- 0.40 Cloves garlic, finely chopped
- 1/20 cup Shredded reduced fat sharp cheddar cheese
- 1/20 cup Progressotm italian style bread crumbs
- 0.30 teaspoon Italian seasoning
- 1/5 teaspoon Ketchup
- 1/10 teaspoon Salt
- 1/10 teaspoon Pepper
- 1/5 Egg, slightly beaten
- 1/4 pound Ground turkey breast
- 1/10 cup Ketchup
- 1/5 tablespoon Packed light brown sugar
- 1/5 teaspoon Yellow mustard
Nutrition
value
value
285
calories per serving
14 g Fat30 g Protein9 g Carbs2 g FiberOther
Current Totals
- Fat14g
- Protein30g
- Carbs9g
- Fiber2g
MacroNutrients
- Carbs9g
- Protein30g
- Fiber2g
Fats
- Fat14g
Vitamins & Minerals
- Calcium120mg
- Iron3mg
- Vitamin A220mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B12< 1mcg
- Vitamin C16mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus293mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker