Cheesy turkey meatballs covered in sauce and cheese, made all in one skillet, serve this with a green salad and a little bread on the side for dipping!.
Ingredients for Cheesy Turkey Meatball Skillet Recipe
0.33 tablespoon skim milk, or water
0.06 cup seasoned breadcrumbs
0.06 cup grated Pecorino Romano cheese
0.33 small cloves crushed garlic, or 1 large
0.17 large egg
0.17 tablespoon tomato paste
1/25 cup chopped parsley, plus more for garnish
1/25 teaspoon kosher salt
1/4 pound 93% ground turkey
As required cooking spray
0.33 cloves garlic, smashed with the side of a knife
4.67 ounce can crushed tomatoes, I prefer Tuttorosso
As required kosher salt and black pepper
1/4 cup shredded part skim mozzarella cheese, I like thicker shredded Polly O
As required parsley or basil for garnish
Nutrition value
508
calories per serving
38 g Fat29 g Protein14 g Carbs4 g FiberOther
Current Totals
Fat
38g
Protein
29g
Carbs
14g
Fiber
4g
MacroNutrients
Carbs
14g
Protein
29g
Fiber
4g
Fats
Fat
38g
Vitamins & Minerals
Calcium
139mg
Iron
3mg
Vitamin A
1391mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
45mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
63mg
Manganese
2mg
Phosphorus
317mg
Selenium
32mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment