Ingredients for Turkey, Kale, And Brown Rice Soup Recipe
0.33 tablespoon Olive oil
0.17 pound Ground Turkey
0.17 Medium Onion, Chopped
0.67 Cloves Garlic, Chopped
0.33 cup Chopped kale
1/2 tablespoon Brown sugar
0.17 tablespoon Chili powder
0.17 tablespoon Ground Cumin
0.17 tablespoon Dried oregano
0.17 tablespoon Onion powder
0.17 teaspoon Smoked paprika
0.17 teaspoon Ground Paprika
0.17 teaspoon Dried Thyme
0.17 teaspoon Salt
0.17 teaspoon Ground black pepper
0.08 teaspoon Cayenne pepper
0.17 Carton chicken broth
0.17 can Crushed Tomatoes
0.08 cup Uncooked Brown Rice
Nutrition value
296
calories per serving
12 g Fat21 g Protein26 g Carbs7 g FiberOther
Current Totals
Fat
12g
Protein
21g
Carbs
26g
Fiber
7g
MacroNutrients
Carbs
26g
Protein
21g
Fiber
7g
Fats
Fat
12g
Vitamins & Minerals
Calcium
190mg
Iron
6mg
Vitamin A
485mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
107mcg
Vitamin B12
< 1mcg
Vitamin C
71mg
Vitamin E
3mg
Copper
1mcg
Magnesium
99mg
Manganese
2mg
Phosphorus
253mg
Selenium
18mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment