Turkey Gnocchi Soup Recipe

Recipe By Taste Of Home

While trying to find a creative use for leftover turkey, we decided to add gnocchi instead of noodles. My 8-year-old daughter always asks for more. If you don't have leftover turkey, a rotisserie chicken works just as well. Amy Babines, Virginia Beach, Virginia.

3.6
24 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Turkey Gnocchi Soup
plan
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ingredients serve

Ingredients for Turkey Gnocchi Soup Recipe

  • 0.17 tablespoon Butter
  • 1/2 Medium carrots, chopped
  • 0.67 Garlic cloves, minced
  • 1 cup Water
  • 1/2 teaspoon Reduced sodium chicken base
  • 0.13 teaspoon Italian Seasoning
  • 0.17 Package potato gnocchi
  • 0.33 cup Cubed cooked turkey breast
  • 0.17 cup Frozen peas
  • 0.08 teaspoon Pepper
  • 0.08 cup Shredded Parmesan Cheese
Nutrition
value
198
calories per serving
5 g Fat19 g Protein17 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    19g
  • Carbs
    17g
  • Fiber
    5g

MacroNutrients

  • Carbs
    17g
  • Protein
    19g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    150mg
  • Iron
    2mg
  • Vitamin A
    2419mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    2mg
  • Phosphorus
    220mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home