Turkey Gazpacho Salad Recipe
Recipe By Taste
4.1
10 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Gazpacho Salad Recipe
- 0.11 cup Whole-egg mayonnaise
- 33.33 milliliter Creme fraiche or sour cream
- 0.67 tablespoon Sundried tomato pesto
- 0.17 tablespoon Balsamic vinegar
- 0.33 Garlic Cloves, Crushed
- 2 Spring onions, sliced
- 0.06 cup Chopped basil leaves
- 0.33 Roasted capsicums, sliced
- 0.17 Telegraph cucumber, peeled, seeds removed, chopped
- 41.67 gram Cherry tomatoes halved
- 0.33 cup Croutons
- 133.33 gram Leftover cooked turkey, shredded
- 16.67 gram Kalamata Olives
Nutrition
value
value
493
calories per serving
27 g Fat36 g Protein31 g Carbs9 g FiberOther
Current Totals
- Fat27g
- Protein36g
- Carbs31g
- Fiber9g
MacroNutrients
- Carbs31g
- Protein36g
- Fiber9g
Fats
- Fat27g
Vitamins & Minerals
- Calcium286mg
- Iron7mg
- Vitamin A318mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9228mcg
- Vitamin B120mcg
- Vitamin C67mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium107mg
- Manganese1mg
- Phosphorus416mg
- Selenium36mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste