Turkey Florentine Skillet Lasagna Recipe
Recipe By Betty Crocker
It only takes 25 minutes to whip up our turkey florentine skillet lasagna made with ground turkey, chopped spinach and basil pasta sauce.
4.7
19 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Florentine Skillet Lasagna Recipe
- 0.09 pound Ground turkey breast
- 0.13 Large onion, chopped
- 0.13 Container fat free cottage cheese
- 0.13 Box frozen chopped spinach, thawed, squeezed to drain
- 1/2 cup Muir glentm organic tomato basil pasta sauce
- 3/4-1 inch 10 precooked lasagna noodles, each about long and 3 inches wide
- 0.16 cup Shredded reduced fat italian cheese blend
Nutrition
value
value
149
calories per serving
4 g Fat14 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein14g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein14g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium195mg
- Iron4mg
- Vitamin A394mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B985mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese1mg
- Phosphorus156mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker