Turkey Fajita Stuffed Zucchini Boats Recipe

Recipe By Slender Kitchen

These amazing low carb zucchini boats are stuffed with lean ground turkey, peppers, onions, spices, tomatoes, and cheese are easy to make, keto friendly, and healthy

4.8
25 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Turkey Fajita Stuffed Zucchini Boats
plan
Bookmark

ingredients serve

Ingredients for Turkey Fajita Stuffed Zucchini Boats Recipe

  • 2 zucchini
  • 1 teaspoon Olive oil
  • 1/4 red onion, sliced thin
  • 1/2 green pepper, sliced thin
  • 1/2 red pepper, sliced thin
  • 1/2 pound 99% Lean Ground Turkey
  • 3/4 cup Canned fire roasted diced tomatoes, drained
  • 1/2 teaspoon Chili powder
  • 1/2 teaspoon Cumin
  • 1/2 teaspoon Paprika
  • 1/4 teaspoon Garlic powder
  • 1/4 teaspoon Onion powder
  • 1/4 teaspoon Dried oregano
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
Nutrition
value
597
calories per serving
31 g Fat63 g Protein16 g Carbs6 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    63g
  • Carbs
    16g
  • Fiber
    6g

MacroNutrients

  • Carbs
    16g
  • Protein
    63g
  • Fiber
    6g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    476mg
  • Iron
    7mg
  • Vitamin A
    1354mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    1mg
  • Vitamin B9
    146mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    131mg
  • Manganese
    < 1mg
  • Phosphorus
    740mg
  • Selenium
    66mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen