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Recipes
Turkey Enchilada Skillet Recipe
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Nutrition
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Turkey Enchilada Skillet Recipe
Recipe By
The Roasted Root
Ground turkey enchilada skillet with black beans and sweet potato "rice".
4.4
29 Rating -
Rate
Non Veg
diet
50mins
total
15mins
Prep
35mins
Cook
50m.
total
15m.
Prep
35m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Turkey Enchilada Skillet Recipe
0.40 tablespoon
Olive oil
1/5 cup
Large sweet potato processed into rice, 4
1/5
Red Bell Pepper Cored And Chopped
1/5
Green Bell Pepper Cored And Chopped
1/5 pound
Lean Ground Turkey
1/5 ounce
15 can black beans drained and rinsed
1/5 ounce
15 can tomato sauce
0.40 tablespoon
Tomato paste
0.15 cup
Low sodium chicken broth
0.40 tablespoon
Chili powder
0.40 teaspoon
Ground Cumin
1/5 teaspoon
Sea salt to taste
1/5 cup
Monterey Jack Cheese Shredded
1/5 cup
Cheddar Cheese Shredded
1/5 bunch
Green Onion Chopped
1/5
Avocado peeled and sliced
Nutrition
value
487
calories
per serving
20 g Fat
38 g Protein
37 g Carbs
9 g Fiber
Other
Current Totals
Fat
20g
Protein
38g
Carbs
37g
Fiber
9g
MacroNutrients
Carbs
37g
Protein
38g
Fiber
9g
Fats
Fat
20g
Vitamins & Minerals
Calcium
381mg
Iron
7mg
Vitamin A
1267mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
103mcg
Vitamin B12
< 1mcg
Vitamin C
103mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
134mg
Manganese
< 1mg
Phosphorus
503mg
Selenium
30mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
The Roasted Root