Turkey Cutlets Recipe

Recipe By Magnolia Days

A recipe for breaded and fried turkey cutlets. Italian-style breadcrumbs give them wonderful seasoning and a crispy crust.

3.8
18 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Turkey Cutlets
plan
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ingredients serve

Ingredients for Turkey Cutlets Recipe

  • 2 Turkey cutlets thin sliced fresh turkey breast
  • As required Salt and pepper
  • As required All purpose flour for dredging
  • 3/4 Eggs beaten
  • 0.38-1/2 cup Italian style breadcrumbs
  • As required Unsalted butter for frying
  • As required Olive oil for frying
Nutrition
value
93
calories per serving
4 g Fat7 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    7g
  • Carbs
    5g
  • Fiber
    0g

MacroNutrients

  • Carbs
    5g
  • Protein
    7g
  • Fiber
    0g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Magnolia Days