Ingredients for Turkey And Crunchy Hash Salad Recipe
1 cup Cold leftover roast vegetables, roughly chopped
1/2 tablespoon Finely Grated Parmesan
1/2 tablespoon Panko breadcrumbs
1/4 teaspoon Chopped fresh thyme leaves
32.50 gram Sweet berry truss tomatoes, cut into bunches
1/4 tablespoon Whole berry cranberry sauce
0.38 tablespoon Extra virgin olive oil
1/2 teaspoon Red wine vinegar
1/2 teaspoon Wholegrain mustard
100 gram Piece cold cooked turkey breast, with skin, sliced
15 gram Baby rocket
Nutrition value
286
calories per serving
15 g Fat26 g Protein11 g Carbs2 g FiberOther
Current Totals
Fat
15g
Protein
26g
Carbs
11g
Fiber
2g
MacroNutrients
Carbs
11g
Protein
26g
Fiber
2g
Fats
Fat
15g
Vitamins & Minerals
Calcium
112mg
Iron
3mg
Vitamin A
356mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
256mg
Selenium
19mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment