Ingredients for Turkey Burgers With Zucchini And Carrot Recipe
0.19 pound Ground Turkey
1/4 Medium zucchini, grated
1/4 Medium carrot, grated
1/2 Cloves Garlic, Finely Chopped
0.19 teaspoon Dried Thyme
0.19 teaspoon Kosher salt
0.06 teaspoon Black pepper
1/4 Large egg
3/4 tablespoon Olive oil
1 Slices crusty bread
1 Small leaves boston lettuce
1 tablespoon Mayonnaise
Nutrition value
239
calories per serving
17 g Fat19 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
17g
Protein
19g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
19g
Fiber
2g
Fats
Fat
17g
Vitamins & Minerals
Calcium
59mg
Iron
3mg
Vitamin A
533mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
32mg
Manganese
1mg
Phosphorus
196mg
Selenium
23mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment