Ingredients for Turkey-Broccoli Salad With Grapes Recipe
0.06 cup White balsamic vinegar
0.33 tablespoon Olive oil
0.33 teaspoon Sugar
1/50 teaspoon Salt
2 ounce 1 package shredded broccoli
0.17 pound Cooked turkey breast, shredded
1/4 cup Seedless red grapes, halved
0.17 cup Coarsely shredded carrot
1/25 cup Sliced or slivered almonds, toasted, or sunflower kernels
Nutrition value
286
calories per serving
16 g Fat20 g Protein14 g Carbs3 g FiberOther
Current Totals
Fat
16g
Protein
20g
Carbs
14g
Fiber
3g
MacroNutrients
Carbs
14g
Protein
20g
Fiber
3g
Fats
Fat
16g
Vitamins & Minerals
Calcium
64mg
Iron
1mg
Vitamin A
698mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
216mg
Selenium
12mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment