Turkey Breast With Raspberry Salsa Recipe

Name: Turkey Breast With Raspberry Salsa Recipe
Total time: 30 min
Yield: 8
Cuisine: Turkish

Recipe By EatingWell

Don't serve turkey just during the holidays In this main dish, it's paired with a sweet and slightly-spicy sauce, made from raspberry jam, dijon mustard, and store-bought salsa, and is perfect for any time of the year.

4.9

21 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Turkey Breast With Raspberry Salsa Recipe

1/25 cup Seedless Raspberry Jam
0.13 tablespoon Dijon Style Mustard
0.13 teaspoon Finely shredded orange peel
0.06 cup Mild salsa
0.31 pound 1 2 turkey breast 1/2

Nutrition
value

232

calories per serving

11 g Fat31 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
31g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
31g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
24mg
Iron
1mg
Vitamin A
45mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
260mg
Selenium
20mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell