Turkey, Bacon And Apple Club Recipe

Recipe By Slurrp

The Turkey, Bacon, and Apple Club is a delicious and satisfying sandwich that combines the flavors of turkey, bacon, and crisp apple slices. The turkey provides a lean source of protein, while the bacon adds a savory and smoky taste. The apple slices add a refreshing and slightly sweet crunch to the sandwich. This club sandwich is perfect for a quick and easy lunch or dinner option.

4.7
11 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Turkey, Bacon And Apple Club
plan
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ingredients serve

Ingredients for Turkey, Bacon And Apple Club Recipe

  • 1 Slices Of Bacon
  • 1 Slices Of Bread
  • 0.03 cup Mayonnaise
  • 0.13 pound Sliced Turkey
  • 0.13 Apple, Thinly Sliced
  • 1/2 Lettuce Leaves

Directions: Turkey, Bacon And Apple Club Recipe

Cooking Directions

  • STEP 1.Start by cooking the bacon in a skillet until crispy. Remove and drain on paper towels.
  • STEP 2.Toast the bread slices until golden brown.
  • STEP 3.Spread mayonnaise on one side of each bread slice.
  • STEP 4.Layer the turkey, bacon, apple slices, and lettuce on one slice of bread.
  • STEP 5.Top with the second slice of bread, mayo side down.
  • STEP 6.Cut the sandwich into halves or quarters and serve.

Cooking Tips

  • You can use any type of bread for this sandwich, such as whole wheat, sourdough, or ciabatta.
  • For added flavor, you can spread mustard or cranberry sauce on the bread slices.
  • If you prefer a warm sandwich, you can heat it in a panini press or grill it on a skillet.

Storage and Serving

  • This sandwich is best served fresh, but you can store any leftovers in an airtight container in the refrigerator for up to 2 days.
  • To prevent the bread from getting soggy, you can pack the ingredients separately and assemble the sandwich just before serving.
  • Serve the sandwich with a side of chips, pickles, or a fresh salad for a complete meal.
Nutrition
value
69
calories per serving
3 g Fat7 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    7g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    7g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    92mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp