Turkey And Sausage White Chili Recipe
Recipe By The Grove Bend Kitchen
Turkey and sausage white chili has it all, the meat, beans, heat, and spice. Its a great alternative to the traditional tomato-based chilis. Chicken is a great substitute for turkey. This recipe can be made on the stovetop, instant pot, or slow cooker. You'll want to make this chili again and again.
3.7
11 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
45m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Turkey And Sausage White Chili Recipe
- 0.33 cup Cooked turkey breast or chicken breast, coarsely chopped
- 0.33 Small onions, coarsely chopped
- 0.33 Poblano peppers, coarsely chopped
- 0.17 tablespoon Extra virgin olive oil
- 2 ounce Mild italian sausage, casings removed
- 0.33 can Navy beans, drained
- 0.17 teaspoon 1 package of white chicken chili seasoning each cumin, chili powder, garlic powder, dried oregano leaves
- 1/25 teaspoon Pepper
- 0.33 cup Chicken stock
- 0.17 cup Milk
- 0.17 cup Aged shredded white cheddar
Nutrition
value
value
435
calories per serving
26 g Fat38 g Protein11 g Carbs< 1 g FiberOther
Current Totals
- Fat26g
- Protein38g
- Carbs11g
- Fiber< 1g
MacroNutrients
- Carbs11g
- Protein38g
- Fiber< 1g
Fats
- Fat26g
Vitamins & Minerals
- Calcium320mg
- Iron2mg
- Vitamin A55mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus445mg
- Selenium29mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Grove Bend Kitchen