Tunisian Spiced Lamb Chops & Chard is a flavorful and aromatic dish inspired by Tunisian cuisine. The tender lamb chops are marinated in a blend of spices including cumin, coriander, paprika, and cinnamon, giving them a rich and exotic flavor. The chard is sautéed with garlic and lemon juice, adding a refreshing and tangy element to the dish. This recipe is perfect for a special dinner or a weekend barbecue.