Tunisian Relish Recipe
Recipe By Food & Wine
Learn how to make Tunisian Relish
4.9
20 Rating -
Rate
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tunisian Relish Recipe
- 0.33 cup Dried Currants
- 0.67 cup Pitted Green Olives, Chopped
- 0.33 cup Sweet peppadew peppers, chopped
- 0.17 cup Extra virgin olive oil
- 0.08 cup Sherry vinegar
Nutrition
value
value
413
calories per serving
43 g Fat1 g Protein6 g Carbs3 g FiberOther
Current Totals
- Fat43g
- Protein1g
- Carbs6g
- Fiber3g
MacroNutrients
- Carbs6g
- Protein1g
- Fiber3g
Fats
- Fat43g
Vitamins & Minerals
- Calcium29mg
- Iron1mg
- Vitamin A195mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C153mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium14mg
- Manganese< 1mg
- Phosphorus51mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine