Tuna And White Bean Salad Recipe

Recipe By Real Simple

This easy pasta salad has got it all: soft cannellini beans, crunchy celery, salty castelvetrano olives, and meaty tuna. Each bite has a slick of delicious, caesar-like dressing, thanks to a clever (and quick) combination of beans, mayonnaise, vinegar, and worcestershire. Dont skip the celery leaves; they bring bitter balance to each bite. Shopping tip: its worth splurging on the nicest sustainable tuna you can buy. The flavor will do this recipe wonders. Serve with a medium-bodied white wine that can stand up to the rich flavors of this dish.

4.8
24 Rating -
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1hr total
1hr total
Tuna And White Bean Salad
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ingredients serve

Ingredients for Tuna And White Bean Salad Recipe

  • 0.13 pound Uncooked Penne
  • 0.06 cup Olive oil, plus more for serving
  • 0.03 cup Mayonnaise
  • 0.03 cup White wine vinegar
  • 0.03 teaspoon Worcestershire sauce
  • 0.19 teaspoon Kosher salt, divided, plus more for water
  • 0.13 cup Roughly chopped pitted castelvetrano olives
  • 0.13 tablespoon Finely chopped fresh sage
Nutrition
value
154
calories per serving
16 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    2mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple