Tuna And Tomato Pasta Recipe
Recipe By Taste
Twiddle your fork around the fresh flavours in this tuna pasta.
4.2
24 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tuna And Tomato Pasta Recipe
- 100 gram Linguine
- 1 Vine-ripened tomatoes, coarsely chopped
- 1 Green shallots, ends trimmed, thinly sliced
- 1/4 tablespoon Fresh lemon thyme leaves
- 31.25 milliliter Fresh lemon juice
- 1/2 teaspoon Extra virgin olive oil
- As required Salt & freshly ground black pepper
- 106.25 gram 1 x can tuna in brine, drained, flaked
- 31.25 gram Low-fat feta, crumbled
Nutrition
value
value
296
calories per serving
7 g Fat43 g Protein16 g Carbs8 g FiberOther
Current Totals
- Fat7g
- Protein43g
- Carbs16g
- Fiber8g
MacroNutrients
- Carbs16g
- Protein43g
- Fiber8g
Fats
- Fat7g
Vitamins & Minerals
- Calcium122mg
- Iron5mg
- Vitamin A1341mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B673mg
- Vitamin B91583mcg
- Vitamin B120mcg
- Vitamin C57mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium150mg
- Manganese1mg
- Phosphorus552mg
- Selenium41mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste