Ingredients for Tuna And Sweet Potato Bread Salad Recipe
75 gram Small orange sweet potatoes, peeled into ribbons
As required Olive Oil Cooking Spray
1/4 Long turkish bread roll, split
20 gram Mixed salad leaves
31.25 gram Cherry tomatoes halved
1/2 Small lebanese cucumbers, cut lengthways into wedges
0.13 cup Small fresh mint leaves
23.75 gram 3 x cans lemon pepper tuna, drained, flaked
1/4 tablespoon Lemon juice
1/4 tablespoon Extra virgin olive oil
Nutrition value
120
calories per serving
4 g Fat2 g Protein19 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
2g
Carbs
19g
Fiber
2g
MacroNutrients
Carbs
19g
Protein
2g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
25mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
44mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment