Tuna-Stuffed Blooming Tomato Recipe
Recipe By Rachael Ray
4.8
21 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tuna-Stuffed Blooming Tomato Recipe
- 1.50 Small Red Potatoes
- 1/4 teaspoon 1 lemon, juiced, plus lemon zest
- 1/2 teaspoon Dijon mustard
- 0.06 cup Evoo
- 1/2 can Tuna packed in olive oil, drained and flaked
- 1/2 Large celery ribs with leaves, thinly sliced crosswise
- 0.08 cup Finely chopped red onion
- As required Salt and pepper
- 1/4 Package arugula
Nutrition
value
value
261
calories per serving
11 g Fat5 g Protein34 g Carbs8 g FiberOther
Current Totals
- Fat11g
- Protein5g
- Carbs34g
- Fiber8g
MacroNutrients
- Carbs34g
- Protein5g
- Fiber8g
Fats
- Fat11g
Vitamins & Minerals
- Calcium64mg
- Iron3mg
- Vitamin A1739mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B120mcg
- Vitamin C111mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium89mg
- Manganese< 1mg
- Phosphorus142mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray