Tuna Salad With Basil Dressing Recipe
Recipe By Taste Of Home
"I came up with this simple but delicious salad one night when my husband and I decided it was time to eat light," says Laura McAllister from Morganton, North Carolina. "It has become one of our favorites that we enjoy a few times each month. ".
3.9
10 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tuna Salad With Basil Dressing Recipe
- 1/4 pound Fresh asparagus, trimmed and cut into 2 inch pieces
- 1/2 Tuna steak
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1 tablespoon Olive oil
- 2 cup Torn romaine
- 1 Medium navel oranges, peeled and sectioned
- 1/2 cup Cherry tomatoes, halved
- As required Dressing
- 0.13 cup Minced Fresh Basil
- 0.13 cup Olive oil
- 1/2 tablespoon Orange juice
- 1/2 tablespoon Balsamic vinegar
- 1/2 teaspoon Grated Orange Zest
- 1/2 Garlic clove, minced
- 1/4 teaspoon Dijon mustard
- 0.13 teaspoon Sugar
- 0.06 teaspoon Pepper
- dash Salt
Nutrition
value
value
612
calories per serving
46 g Fat5 g Protein48 g Carbs3 g FiberOther
Current Totals
- Fat46g
- Protein5g
- Carbs48g
- Fiber3g
MacroNutrients
- Carbs48g
- Protein5g
- Fiber3g
Fats
- Fat46g
Vitamins & Minerals
- Calcium83mg
- Iron3mg
- Vitamin A189mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B12< 1mcg
- Vitamin C51mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus93mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home