Tuna Salad Italiano Recipe

Name: Tuna Salad Italiano Recipe
Total time: 120 min
Yield: 8
Cuisine: Italian

Recipe By Betty Crocker

This protein-packed salad, with pasta, potatoes, and a bright mix of veggies, is both pretty and healthy.

20 Rating -

Rate

2hr total

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Ingredients for Tuna Salad Italiano Recipe

1/4 cup Uncooked small pasta shells
1/2 Small red potatoes, cut in 1/2, sliced
1/4 cup Frozen cut green beans
0.13 tablespoon Olive or vegetable oil
0.13 can Tuna in water, drained, flaked
0.13 Medium tomato, seeded, chopped
0.06 cup Sliced green onions
0.06 cup Italian dressing
1/4 Hard cooked eggs, sliced

Nutrition
value

195

calories per serving

4 g Fat10 g Protein49 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
10g
Carbs
49g
Fiber
3g

MacroNutrients

Carbs
49g
Protein
10g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
28mg
Iron
1mg
Vitamin A
169mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
153mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker