Ingredients for Tuna Salad With Celery And Radishes Recipe
4 Small radishes, cut into thin wedges
1 Stalks Celery, Sliced
0.13 cup Chopped Fresh Flat Leaf Parsley
1 tablespoon Fresh lemon juice
1/2 tablespoon Olive oil
As required Kosher Salt And Black Pepper
Nutrition value
151
calories per serving
7 g Fat2 g Protein15 g Carbs6 g FiberOther
Current Totals
Fat
7g
Protein
2g
Carbs
15g
Fiber
6g
MacroNutrients
Carbs
15g
Protein
2g
Fiber
6g
Fats
Fat
7g
Vitamins & Minerals
Calcium
185mg
Iron
3mg
Vitamin A
1020mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
148mcg
Vitamin B12
0mcg
Vitamin C
93mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
133mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment