Tuna-Red Pepper Mousse Toasts Recipe
Recipe By Food & Wine
Learn how to make Tuna-Red Pepper Mousse Toasts
4.3
28 Rating -
Rate
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tuna-Red Pepper Mousse Toasts Recipe
- 2.50 tablespoon Unsalted Butter, At Room Temperature
- 3.50 ounce One jar olive oil packed tuna, drained and flaked
- 1/2 Small roasted red pepper, coarsely chopped
- As required Salt and freshly ground black pepper
- 1 tablespoon Pine Nuts
Nutrition
value
value
968
calories per serving
106 g Fat3 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat106g
- Protein3g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein3g
- Fiber3g
Fats
- Fat106g
Vitamins & Minerals
- Calcium25mg
- Iron1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E14mg
- Copper< 1mcg
- Magnesium50mg
- Manganese1mg
- Phosphorus108mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine