Tuna Penne Puttanesca Recipe
Recipe By Taste
Make dinner simple and delicious with this hearty bowl of italian-style tuna pasta.
4.4
15 Rating -
Rate
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tuna Penne Puttanesca Recipe
- 92.50 gram Can sirena tuna in olive oii
- 200 gram Can italian diced tomatoes
- 175 gram Ribbed penne
- 40 gram Black olives
- 1 Anchovy Fillets
- 1 tablespoon Salt preserved capers, well rinsed
- 1/2 Clove Garlic
- 1/2 tablespoon Chopped Parsley
- 2 tablespoon Olive oil
Nutrition
value
value
1163
calories per serving
122 g Fat4 g Protein13 g Carbs< 1 g FiberOther
Current Totals
- Fat122g
- Protein4g
- Carbs13g
- Fiber< 1g
MacroNutrients
- Carbs13g
- Protein4g
- Fiber< 1g
Fats
- Fat122g
Vitamins & Minerals
- Calcium56mg
- Iron1mg
- Vitamin A185mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E17mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus7mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste