Tuna Penne Puttanesca Recipe

Name: Tuna Penne Puttanesca Recipe
Total time: 55 min
Yield: 2
Cuisine: American

Recipe By Taste

Make dinner simple and delicious with this hearty bowl of italian-style tuna pasta.

4.4

15 Rating -

Rate

55minstotal

15minsPrep

40minsCook

55m.total

15m.Prep

40m.Cook

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Ingredients for Tuna Penne Puttanesca Recipe

92.50 gram Can sirena tuna in olive oii
200 gram Can italian diced tomatoes
175 gram Ribbed penne
40 gram Black olives
1 Anchovy Fillets
1 tablespoon Salt preserved capers, well rinsed
1/2 Clove Garlic
1/2 tablespoon Chopped Parsley
2 tablespoon Olive oil

Nutrition
value

1163

calories per serving

122 g Fat4 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
122g
Protein
4g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
4g
Fiber
< 1g

Fats

Fat
122g

Vitamins & Minerals

Calcium
56mg
Iron
1mg
Vitamin A
185mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
17mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
7mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste