Tuna Panzanella Pasta Recipe

Recipe By Taste

A high fibre weeknight dinner idea, ready in 25 minutes.

4.5
19 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Tuna Panzanella Pasta
plan
Bookmark

ingredients serve

Ingredients for Tuna Panzanella Pasta Recipe

  • 93.75 gram Spaghetti
  • 106.25 gram Can tuna in oil
  • 37.50 gram Ciabatta bread, torn
  • 62.50 gram Baby roma tomatoes, sliced into rounds
  • 1/4 cup Fresh basil leaves
  • 1/2 tablespoon Red wine vinegar
Nutrition
value
146
calories per serving
2 g Fat28 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    28g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    28g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    3mg
  • Vitamin A
    665mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    73mg
  • Vitamin B9
    1498mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    345mg
  • Selenium
    23mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste