Tuna Olive And Caper Burritos Recipe

Recipe By Taste

Fresh tuna is a surprise filling for these healthier burritos.

4.2
24 Rating -
Rate
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Tuna Olive And Caper Burritos
plan
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ingredients serve

Ingredients for Tuna Olive And Caper Burritos Recipe

  • 1 Small flour burritos
  • 1/2 tablespoon Olive oil
  • 1 Tuna Steaks
  • 1 Ripe tomatoes, finely chopped
  • 1/4 Red Onion, Finely Chopped
  • 0.13 cup Pimento stuffed olives, thinly sliced
  • 0.06 cup Drained Capers
  • 1/2 tablespoon Drained jalepeno chillies, chopped
  • 1/4 tablespoon Lime juice
Nutrition
value
203
calories per serving
9 g Fat23 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    23g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    23g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    3mg
  • Vitamin A
    1640mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    58mg
  • Vitamin B9
    1210mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    75mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    292mg
  • Selenium
    20mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste