Tuna Noodle Hot Dish Recipe

Recipe By Taste Of Home

This is an old recipe that I tweaked to suit my family's tastes. I like to serve it with breadsticks and a veggie tray. Sheila Sjolund, Deer River, Minnesota.

3.8
28 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Tuna Noodle Hot Dish
plan
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ingredients serve

Ingredients for Tuna Noodle Hot Dish Recipe

  • 2 ounce Uncooked Egg Noodles
  • 0.33 can Condensed cream of chicken soup, undiluted
  • 0.17 cup Sour cream
  • 0.06 cup Milk
  • 0.17 can Tuna, drained and flaked
  • 0.17 cup Shredded process cheese
  • 0.17 Medium onion, chopped
  • 0.17 Jar diced pimientos, drained
  • 0.17 can Sliced ripe olives, drained
  • 0.17 cup Crushed potato chips
  • As required Paprika
Nutrition
value
320
calories per serving
5 g Fat9 g Protein57 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    9g
  • Carbs
    57g
  • Fiber
    3g

MacroNutrients

  • Carbs
    57g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    1mg
  • Vitamin A
    1519mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    199mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home