This tuna noodle casserole is classic comfort food. Adding a little mayonnaise in the sauce flavors this version, along with some chopped pimiento and mushrooms.
Ingredients for Tuna Noodle Casserole With Mushrooms Recipe
0.13 cup Chopped Celery
0.06 cup Chopped Onion
3/4 tablespoon Butter
1/4 can Tuna
1/4 can Cream of mushroom soup
0.13 cup Mayonnaise
1/4 cup Milk
1/4 can Sliced Mushrooms
1/4 tablespoon Chopped Fresh Parsley
1/4 tablespoon Chopped pimiento
2 ounce Noodles
Nutrition value
434
calories per serving
7 g Fat12 g Protein79 g Carbs4 g FiberOther
Current Totals
Fat
7g
Protein
12g
Carbs
79g
Fiber
4g
MacroNutrients
Carbs
79g
Protein
12g
Fiber
4g
Fats
Fat
7g
Vitamins & Minerals
Calcium
183mg
Iron
3mg
Vitamin A
251mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
225mg
Selenium
21mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment