Tuna Noodle Casserole With Mushrooms Recipe

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If you're looking for a tuna noodle casserole, try this easy recipe with fresh mushrooms, peas, and corn. You can use any kind of pasta or cheese you like.

4.4
17 Rating -
Rate
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Tuna Noodle Casserole With Mushrooms
plan
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ingredients serve

Ingredients for Tuna Noodle Casserole With Mushrooms Recipe

  • 0.81 cup Penne pasta
  • 1/4 tablespoon Butter, or more to taste
  • 0.38 cup Sliced fresh mushrooms
  • 1/4 Onion, finely chopped
  • 1/4 tablespoon All-purpose flour
  • 0.31 cup Milk
  • 0.13 cup Frozen peas
  • 0.13 cup Frozen sweet corn
  • 1/4 can Tuna, drained
Nutrition
value
474
calories per serving
8 g Fat27 g Protein137 g Carbs9 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    27g
  • Carbs
    137g
  • Fiber
    9g

MacroNutrients

  • Carbs
    137g
  • Protein
    27g
  • Fiber
    9g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    151mg
  • Iron
    4mg
  • Vitamin A
    291mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    132mg
  • Manganese
    < 1mg
  • Phosphorus
    417mg
  • Selenium
    4mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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