Tuna Noodle Casserole From Scratch Recipe

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No canned soup mix in this recipe Mushrooms, onions, celery, and peas all go into this comfort casserole.

3.9
21 Rating -
Rate
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
Tuna Noodle Casserole From Scratch
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ingredients serve

Ingredients for Tuna Noodle Casserole From Scratch Recipe

  • 0.08 cup Butter, divided
  • 0.17 Package uncooked medium egg noodles
  • 0.08 Medium onion, finely chopped
  • 0.17 stalk Celery, finely chopped
  • 0.17 Clove garlic, minced
  • 1.33 ounce Button mushrooms, sliced
  • 1/25 cup All-purpose flour
  • 0.33 cup Milk
  • As required Salt and pepper
  • 0.33 can Tuna, drained and flaked
  • 0.17 cup Frozen peas, thawed
  • 1/2 tablespoon Bread crumbs
  • 0.33 tablespoon Butter, melted
Nutrition
value
181
calories per serving
6 g Fat8 g Protein23 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    23g
  • Fiber
    5g

MacroNutrients

  • Carbs
    23g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    148mg
  • Iron
    2mg
  • Vitamin A
    164mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    137mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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