Ingredients for Tuna Noodle Casserole From Scratch Recipe
0.08 cup Butter, divided
0.17 Package uncooked medium egg noodles
0.08 Medium onion, finely chopped
0.17 stalk Celery, finely chopped
0.17 Clove garlic, minced
1.33 ounce Button mushrooms, sliced
1/25 cup All-purpose flour
0.33 cup Milk
As required Salt and pepper
0.33 can Tuna, drained and flaked
0.17 cup Frozen peas, thawed
1/2 tablespoon Bread crumbs
0.33 tablespoon Butter, melted
Nutrition value
181
calories per serving
6 g Fat8 g Protein23 g Carbs5 g FiberOther
Current Totals
Fat
6g
Protein
8g
Carbs
23g
Fiber
5g
MacroNutrients
Carbs
23g
Protein
8g
Fiber
5g
Fats
Fat
6g
Vitamins & Minerals
Calcium
148mg
Iron
2mg
Vitamin A
164mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
137mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment