Tuna Melt Bake Recipe

Name: Tuna Melt Bake Recipe
Total time: 60 min
Yield: 8
Cuisine: Australian

Recipe By Australia’s Best Recipes

Toss in a packet of pasta, canned tuna and bechamel sauce and transform them into this easy family weeknight dinner.

4.5

13 Rating -

Rate

1hr total

20minsPrep

40minsCook

1hr total

20m.Prep

40m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Tuna Melt Bake Recipe

62.50 gram Penne
3.13 gram Butter
0.13 Small Onion, Diced
37.50 milliliter Cream
37.50 milliliter Sour cream
53.13 gram 2 x g tin tuna
50 gram Tin corn kernels
0.09 cup Mayonnaise
1/2 Shallots, Sliced
7.50 gram Butter, extra
1/4 tablespoon Plain flour
50 milliliter Milk
1/4 cup Grated Cheese

Nutrition
value

254

calories per serving

10 g Fat24 g Protein15 g Carbs5 g FiberOther

Current Totals

Fat
10g
Protein
24g
Carbs
15g
Fiber
5g

MacroNutrients

Carbs
15g
Protein
24g
Fiber
5g

Fats

Fat
10g

Vitamins & Minerals

Calcium
295mg
Iron
3mg
Vitamin A
137mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
36mg
Vitamin B9
805mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
339mg
Selenium
23mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes