Tuna Haloumi & Bean Salad Recipe

Recipe By Taste

Pan-fried haloumi is the perfect match for juicy olives and omega-3 rich tuna.

4.4
19 Rating -
Rate
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Tuna Haloumi & Bean Salad
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ingredients serve

Ingredients for Tuna Haloumi & Bean Salad Recipe

  • 105 gram Can butter beans, rinsed, drained
  • 46.25 gram Can tuna chunks in spring water, drained, coarsely broken
  • 30 gram Pkt garden salad mix
  • 20 gram Pitted Kalamata Olives
  • 1/2 Tomatoes, cut into wedges
  • 1/4 Lebanese cucumber, trimmed, thinly sliced
  • 0.13 Red capsicum, seeded, coarsely chopped
  • 0.13 Small red onion, thinly sliced
  • 15 milliliter Bought french dressing
  • As required Olive Oil Spray
Nutrition
value
284
calories per serving
21 g Fat17 g Protein6 g Carbs12 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    17g
  • Carbs
    6g
  • Fiber
    12g

MacroNutrients

  • Carbs
    6g
  • Protein
    17g
  • Fiber
    12g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    3mg
  • Vitamin A
    807mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    32mg
  • Vitamin B9
    687mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    231mg
  • Selenium
    20mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste